NM, not measured.
Lamb, New Zealand, imported, frozen, composite of retail cuts, fat, raw
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- Potassium (mg per 100 g food): 51
- Calories (Energy, kcal per 100 g food): 1659
- Protein (g per 100 g food): 6.92
- Cystine (g per 100 g food): 0.083
- Methionine (g per 100 g food): 0.178
- Sulfur Amino Acids (g per 100 g food): 0.261
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- Potassium (mg per 100 Cal): 3.07
- Potassium (mg per 100 g protein): 736.99
- Potassium (mg per g sulfur amino acids): 195.4
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- Notes: No special notes.
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- Category: Lamb, Veal, and Game Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from