NM, not measured.
Cream, sour, cultured
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- Potassium (mg per 100 g food): 125
- Calories (Energy, kcal per 100 g food): 514
- Protein (g per 100 g food): 2.44
- Cystine (g per 100 g food): 0.029
- Methionine (g per 100 g food): 0.078
- Sulfur Amino Acids (g per 100 g food): 0.107
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- Potassium (mg per 100 Cal): 24.32
- Potassium (mg per 100 g protein): 5122.95
- Potassium (mg per g sulfur amino acids): 1168.22
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- Notes: No special notes.
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- Category: Dairy and Egg Products
- Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from