NV, no value. NA, not applicable.
Oats
- Glycine-to-Methionine Ratio: 3
- Calories (g per 100 g): 389
- Glycine (g per 100 g): 0.84
- Methionine (g per 100 g): 0.31
- Glycine (g per 100 Cal): 0.22
- Methionine (g per 100 Cal): 0.08
- Protein (g per 100 Cal): 4.3
- Percentage of Total Protein as Glycine: 5
- Percentage of Total Protein as Methionine: 1.8
- Category: Fats and Oils
- Notes: There are no special notes for this item.
- Reference:
USDA National Nutrient Database for Standard Reference (Release 28, released September 2015, slightly revised May 2016) and USDA Branded Food Products Database.