NV, no value. NA, not applicable.

Soybeans, mature seeds, sprouted, raw

• Glycine-to-Methionine Ratio: 4
• Calories (g per 100 g): 122
• Glycine (g per 100 g): 0.5
• Methionine (g per 100 g): 0.14
• Glycine (g per 100 Cal): 0.41
• Methionine (g per 100 Cal): 0.11
• Protein (g per 100 Cal): 10.7
• Percentage of Total Protein as Glycine: 3.8
• Percentage of Total Protein as Methionine: 1.1
• Category: Fruits, Vegetables, and Beans (Plant Foods)
• Notes: There are no special notes for this item.
• Reference:

  USDA National Nutrient Database for Standard Reference (Release 28, released September 2015, slightly revised May 2016) and USDA Branded Food Products Database.