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NM, not measured.

Egg, whole, dried

    • Potassium (mg per 100 g food): 540

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    • Calories (Energy, kcal per 100 g food): 1534
    • Protein (g per 100 g food): 48.05
    • Cystine (g per 100 g food): 1.07
    • Methionine (g per 100 g food): 1.495
    • Sulfur Amino Acids (g per 100 g food): 2.565

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    • Potassium (mg per 100 Cal): 35.2
    • Potassium (mg per 100 g protein): 1123.83
    • Potassium (mg per g sulfur amino acids): 210.53
    • Notes: No special notes.
    • Category: Dairy and Egg Products
    • Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from