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NM, not measured.

Fish, halibut, cooked, with skin (Alaska native)

    • Potassium (mg per 100 g food): 501

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    • Calories (Energy, kcal per 100 g food): 293
    • Protein (g per 100 g food): 22.13
    • Cystine (g per 100 g food): 0.383
    • Methionine (g per 100 g food): 0.861
    • Sulfur Amino Acids (g per 100 g food): 1.244

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    • Potassium (mg per 100 Cal): 170.99
    • Potassium (mg per 100 g protein): 2263.9
    • Potassium (mg per g sulfur amino acids): 402.73
    • Notes: No special notes.
    • Category: American Indian/Alaska Native Foods
    • Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from