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NM, not measured.

Beef, loin, tenderloin steak, boneless, lean & fat, 0″ f, all grades, cooked, grilled

    • Potassium (mg per 100 g food): 350

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    • Calories (Energy, kcal per 100 g food): 546
    • Protein (g per 100 g food): 30.5
    • Cystine (g per 100 g food): 0.281
    • Methionine (g per 100 g food): 0.746
    • Sulfur Amino Acids (g per 100 g food): 1.027

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    • Potassium (mg per 100 Cal): 64.1
    • Potassium (mg per 100 g protein): 1147.54
    • Potassium (mg per g sulfur amino acids): 340.8
    • Notes: No special notes.
    • Category: Beef Products
    • Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from