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NM, not measured.

Beef, loin, tenderloin roast, boneless, lean & fat, 0″ fat, all grades, cooked, roasted

    • Potassium (mg per 100 g food): 346

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    • Calories (Energy, kcal per 100 g food): 473.5
    • Protein (g per 100 g food): 27.31
    • Cystine (g per 100 g food): 0.278
    • Methionine (g per 100 g food): 0.739
    • Sulfur Amino Acids (g per 100 g food): 1.017

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    • Potassium (mg per 100 Cal): 73.07
    • Potassium (mg per 100 g protein): 1266.94
    • Potassium (mg per g sulfur amino acids): 340.22
    • Notes: No special notes.
    • Category: Beef Products
    • Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from