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NM, not measured.

Beef, rib, small end (ribs 10-12), lean & fat, 0″ fat, choice, cooked, broiled

    • Potassium (mg per 100 g food): 342

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    • Calories (Energy, kcal per 100 g food): 808.5
    • Protein (g per 100 g food): 24.73
    • Cystine (g per 100 g food): 0.277
    • Methionine (g per 100 g food): 0.633
    • Sulfur Amino Acids (g per 100 g food): 0.91

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    • Potassium (mg per 100 Cal): 42.3
    • Potassium (mg per 100 g protein): 1382.94
    • Potassium (mg per g sulfur amino acids): 375.82
    • Notes: No special notes.
    • Category: Beef Products
    • Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from