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NM, not measured.

Mussel, selected, blue, cooked, moist heat

    • Potassium (mg per 100 g food): 268
    • _______________________________________________________________________________________

    • Calories (Energy, kcal per 100 g food): 446
    • Protein (g per 100 g food): 23.8
    • Cystine (g per 100 g food): 0.312
    • Methionine (g per 100 g food): 0.537
    • Sulfur Amino Acids (g per 100 g food): 0.849
    • _______________________________________________________________________________________

    • Potassium (mg per 100 Cal): 60.09
    • Potassium (mg per 100 g protein): 1126.05
    • Potassium (mg per g sulfur amino acids): 315.67
    • Notes: No special notes.
    • Category: Finfish and Shellfish Products
    • Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from