Test page

NM, not measured.

Duck, domesticated, meat & skin, cooked, roasted

    • Potassium (mg per 100 g food): 204

      • _______________________________________________________________________________________

    • Calories (Energy, kcal per 100 g food): 873.5
    • Protein (g per 100 g food): 18.99
    • Cystine (g per 100 g food): 0.299
    • Methionine (g per 100 g food): 0.475
    • Sulfur Amino Acids (g per 100 g food): 0.774

      • _______________________________________________________________________________________

    • Potassium (mg per 100 Cal): 23.35
    • Potassium (mg per 100 g protein): 1074.25
    • Potassium (mg per g sulfur amino acids): 263.57
    • Notes: No special notes.
    • Category: Poultry Products
    • Reference: United States Department of Agriculture Agricultural Research Service. USDA Food Composition Databases. Retrieved from