Values are reported as μg/100g food for solids or μg/100 ml food for liquids.
Goose Liver Paste
- 
       
       
       
       MK-7: 0 
       
       
       
       
       
       
       
       
       
       
       
Goose Leg
- 
       
       
       
       MK-7: 0 
       
       
       
       
       
       
       
       
       
       
       
Minced Meat
- 
       
       
       
       MK-7: 0 
       
       
       
       
       
       
       
       
       
       
       
Pork Liver
- 
       
       
       
       MK-7: 0 
       
       
       
       
       
       
       
       
       
       
       
Salmon, Raw, Alaska Wild (coho, sockeye, chum, and king)
- 
       
       
       
       MK-7: 0 
       
       
       
       
       
       
       
       
       
       
       
Egg Albumen
- 
       
       
       
       MK-7: 0 
       
       
       
       
       
       
       
       
       
       
       
Bacon (raw, pan-fried, microwaved, cooked, and baked)
- 
       
       
       
       MK-7: 0 
       
       
       
       
       
       
       
       
       
       
       
Meat Franks, regular fat (uncooked and cooked)
- 
       
       
       
       MK-7: 0 
       
       
       
       
       
       
       
       
       
       
       
Raw Chicken Liver
- 
       
       
       
       MK-7: 0 
       
       
       
       
       
       
       
       
       
       
       
Pan-fried Chicken Liver
- 
       
       
       
       MK-7: 0 
       
       
       
       
       
       
       
       
       
       
       
Braised Chicken Liver
- 
       
       
       
       MK-7: 0 
       
       
       
       
       
       
       
       
       
       
       
Egg Yolk
- 
       
       
       
       MK-7: 0 
       
       
       
       
       
       
       
       
       
       
       
Shrimp (cooked and canned)
- 
       
       
       
       MK-7: 0 
       
       
       
       
       
       
       
       
       
       
       
Whipping Cream
- 
       
       
       
       MK-7: 0 
       
       
       
       
       
       
       
       
       
       
       
1% Milk
- 
       
       
       
       MK-7: 0 
       
       
       
       
       
       
       
       
       
       
       
2% Milk (regular and chocolate)
- 
       
       
       
       MK-7: 0 
       
       
       
       
       
       
       
       
       
       
       
Whole Milk
- 
       
       
       
       MK-7: 0 
       
       
       
       
       
       
       
       
       
       
       
Ice Cream, Regular Fat (vanilla and chocolate)
- 
       
       
       
       MK-7: 0 
       
       
       
       
       
       
       
       
       
       
       
Cheddar Cheese
- 
       
       
       
       MK-7: 0 
       
       
       
       
       
       
       
       
       
       
       
Swiss Cheese
- 
       
       
       
       MK-7: 0