Potassium in Foods View

Cabbage, chinese (pe-tsai), cooked, boiled, drained, with salt

Cabbage, chinese (pe-tsai), cooked, boiled, drained, without salt

Guava sauce, cooked

Mother's loaf, pork

Crustaceans, shrimp, mixed species, cooked, breaded and fried

Chicken breast tenders, breaded, cooked, microwaved

Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8″ fat, choice, raw

Beef, rib, shortribs, separable lean and fat, choice, cooked, braised

Chicken, broilers or fryers, giblets, cooked, simmered

Chicken, roasting, dark meat, meat only, cooked, roasted

Turkey, whole, meat and skin, raw

Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0″ fat, select, raw

Pork, cured, ham and water product, shank, bone-in, separable lean only, heated, roasted

Turkey, canned, meat only, with broth

Turnip greens, frozen, cooked, boiled, drained, with salt

Turnip greens, frozen, cooked, boiled, drained, without salt

Asparagus, cooked, boiled, drained

Asparagus, cooked, boiled, drained, with salt

Vegetable juice, BOLTHOUSE FARMS, DAILY GREENS

Beans, baked, canned, plain or vegetarian