Values are reported as g per 100 g food. NV, no value. NA, not applicable.
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, all grades, cooked, broiled
Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted
Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted
Game meat, elk, ground, cooked, pan-broiled
Lamb, Australian, imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, roasted
Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, broiled
Chicken, broiler, rotisserie, BBQ, thigh, meat only
Pork, fresh, leg (ham), shank half, separable lean and fat, raw
Pork, fresh, shoulder, arm picnic, separable lean and fat, raw
Beef, flank, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
Beef, flank, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
Beef, New Zealand, imported, rump centre, separable lean and fat, cooked, fast fried
Beef, New Zealand, imported, rump centre, separable lean and fat, cooked, fast fried
Chicken, broilers or fryers, light meat, meat only, cooked, fried
Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, grilled
Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, grilled
Pork, fresh, loin, sirloin (roasts), boneless, separable lean and fat, cooked, roasted
Chicken, broilers or fryers, dark meat, meat only, cooked, stewed
Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, cooked, broiled
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw