Protein/Calorie and Methionine/Glycine in Foods View

Values are reported as g per 100 g food. NV, no value. NA, not applicable.

Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, raw

Pork, cured, ham with natural juices, shank, bone-in, separable lean only, unheated

Pork, cured, ham, slice, bone-in, separable lean only, unheated

Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, choice, raw

Turkey, retail parts, breast, meat only, with added solution, cooked, roasted

Chicken, capons, giblets, raw

Veal, shoulder, whole (arm and blade), separable lean and fat, raw

Beef, shoulder pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw

Beef, chuck for stew, separable lean and fat, choice, raw

Beef, chuck for stew, separable lean and fat, choice, raw

Beef, Australian, imported, grass-fed, round, bottom round steak/roast, boneless, separable lean only, raw

Beef, Australian, imported, grass-fed, round, bottom round steak/roast, boneless, separable lean only, raw

Rice, white, long-grain, regular, cooked, enriched, with salt

Rice, white, long-grain, regular, cooked, unenriched, with salt

Rice, white, long-grain, regular, enriched, cooked

Rice, white, long-grain, regular, unenriched, cooked without salt

Rice, white, short-grain, cooked, unenriched

Rice, white, short-grain, enriched, cooked

Rice, white, medium-grain, cooked, unenriched

Rice, white, medium-grain, enriched, cooked