Search Results: Potassium in Foods

Balsam-pear (bitter gourd), leafy tips, raw

Cress, garden, raw

Taro, tahitian, raw

Piki bread, made from blue cornmeal (Hopi)

Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, with salt

Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, without salt

Vegetarian fillets

Parmesan cheese topping, fat free

Yautia (tannier), raw

Nuts, pine nuts, dried

Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program)

Nuts, chestnuts, european, roasted

Taro, raw

HORMEL ALWAYS TENDER, Pork Tenderloin, Peppercorn-Flavored

Nuts, mixed nuts, dry roasted, with peanuts, salt added, CHOSEN ROASTER

Falafel, home-prepared

Waterchestnuts, chinese, (matai), raw

Seeds, sesame butter, paste

Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, cooked, broiled

Buckwheat flour, whole-groat