Showing: 1 - 8 of 8 Articles
Chris Masterjohn answered questions about saturated fat, obesity, inflammation, Ray Peat, Andrew Kim, sugar, antioxidants, Brian Peskin, tests for folate status, accidental gluten exposure, fecal IgA testing, protein, muscle mass, longevity, ketosis, carbs, the total-to-HDL-cholesterol ratio and the triglyceride-to-HDL-C ratio.

Mastering Nutrition Episode 14: I Came LIVE On Facebook So YOU Could Ask Me Anything, and THIS Is What Happened!

This past Saturday I went on Facebook Live for the first time ever so you could ask me anything about health, fitness, and nutrition. It was incredible! Thank you to everyone who came and asked questions! Below you can watch the video or listen to the audio recording as a podcast. Listen on ITunes or …

My New Article on Nutrient Synergy is Up on WestonAPrice.Org

My new article from the Fall, 2012 issue of Wise Traditions, the quarterly journal of the Weston A. Price Foundation, is now up online! The article covers several examples of nutrient synergy: how methionine, B vitamins, and glycine interact to regulate methylation; how vitamins A, D and K interact to regulate growth and calcification; and …

Where Do Most AGEs Come From? O Glycation, How Thy Name Hast Deceived Me!

I’ve written a few posts about advanced glycation endproducts (AGEs) in the past, which can be found here.  These posts include a refutation of the common belief that the “receptor for AGEs” (RAGE) is actually a receptor for AGEs, and a refutation of the implausible and unreliable data suggesting that butter is a major source …

How T. Colin Campbell Helped Prove That Protein Protects Us: Glutathione

New over at Mother Nature Obeyed: a post celebrating the one-year anniversary of “The Curious Case of Campbell’s Rats,” taking a look at how glutathione can prevent and reverse liver cancer, and reflecting on the role of glutathione in Campbell’s animal experiments. You can read it here: Taking a Trip Down Memory Lane, Fishing for …