Potassium in Foods View

Frankfurter, meat and poultry, cooked, grilled

Beans, cranberry (roman), mature seeds, cooked, boiled, with salt

Beans, cranberry (roman), mature seeds, cooked, boiled, without salt

Beef, chuck, clod roast, separable lean only, trimmed to 0″ fat, choice, cooked, roasted

Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0″ fat, select, cooked, grilled

Beef, round, knuckle, tip side, steak, separable lean and fat , trimmed to 0″ fat, select, raw

Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8″ fat, select, cooked, grilled

Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0″ fat, select, raw

Beef, tenderloin, steak, separable lean only, trimmed to 1/8″ fat, select, cooked, broiled

Beef, top sirloin, steak, separable lean only, trimmed to 1/8″ fat, select, cooked, broiled

Fish, rockfish, Pacific, mixed species, raw

Pork, fresh, loin, center loin (chops), boneless, separable lean only, raw

Pork, cured, ham, low sodium, lean and fat, cooked

Beef, chuck, clod roast, separable lean only, trimmed to 0″ fat, all grades, cooked, roasted

Fish, wolffish, Atlantic, cooked, dry heat

Game meat, goat, raw

Pork, cured, ham, rump, bone-in, separable lean only, unheated

Bacon and beef sticks

Beef, chuck, clod roast, separable lean only, trimmed to 0″ fat, select, cooked, roasted

Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0″ fat, all grades, cooked, roasted