Values are reported as g per 100 g food. NV, no value. NA, not applicable.
Turkey, whole, meat only, cooked, roasted
Fish, bluefish, cooked, dry heat
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled
Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled
Beef, chuck, mock tender steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled
Turkey, retail parts, thigh, meat only, cooked, roasted
Beef, New Zealand, imported, bolar blade, separable lean and fat, raw
Beef, New Zealand, imported, bolar blade, separable lean and fat, raw
Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, unheated
Salmon, sockeye, canned, drained solids, without skin and bones
Game meat, deer, cooked, roasted
Beef, round, top round steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted
Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled
Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw
Pork, loin, leg cap steak, boneless, separable lean and fat, cooked, broiled
Fish, spot, cooked, dry heat
Fish, mackerel, spanish, cooked, dry heat
Turkey, dark meat, meat only, with added solution, cooked, roasted