Skip to Content
Beef, round, out round, bottom round, stick lean & fat, 0″ fat, selected, cooked, grilled
Beef, top loin petite roast, boneless, lean, 1/8″ fat, choice, cooked, roasted
Crustaceans, shrimp, raw (not previously frozen)
Beef, loin, top sirlean cap stick boneless, lean, 1/8″ fat, all grades, cooked, grilled
Fish, pollock, Alaska, raw (may have been previously frozen)
Beef, loin, tenderloin steak, boneless, lean & fat, 0″ fat, all grades, raw
Lamb, dom, rib, lean & fat, 1/8″ fat, choice, raw
Pork, fresh, leg (ham), whole, lean & fat, cooked, roasted
beef, chuck, shoulder clod, top & center, stick lean & fat, 0″ fat, choice, cooked, grilled
Pork, fresh, loin, blade (roasts), bone-in, lean, cooked, roasted
Lamb, dom, loin, lean & fat, 1/4″ fat, choice, raw
Pork, cured, ham water added, slice, bone-in, lean, heated, pan-broil
Beef, ribeye petite roast, boneless, lean, 0″ fat, selected, cooked, roasted
Beef, short loin, top loin, steak, lean, 1/8″ fat, selected, cooked, grilled
Pork, fresh, loin, top loin (roasts), boneless, lean, cooked, roasted
Beef, loin, tenderloin roast, boneless, lean & fat, 0″ fat, all grades, raw
Pork, fresh, leg (ham), shank half, lean, cooked, roasted
Veal, loin, lean & fat, cooked, roasted
Beef, round, top round steak, boneless, lean, 0″ fat, choice, raw
Beef, round, top round roast, boneless, lean, 0″ fat, choice, raw