Potassium Search Form: Carnivore Diets (Results)

Beef, round, top round steak, boneless, lean, 0″ fat, all grades, raw

Beef, round, top round roast, boneless, lean, 0″ fat, all grades, raw

Beef, loin, top sirlon cap stick boneless, lean, 1/8″ fat, choice, cooked, grilled

Pork, ground, 84% lean / 16% fat, cooked, crumbles

Lamb, dom, rib, lean, 1/4″ fat, choice, raw

Beef, round, top round roast, boneless, lean & fat, 0″ fat, all grades, raw

beef, round, out round, bottom round, stick lean & fat, 0″ fat, choice, cooked, grilled

Lamb, Australia, imported, fresh, tenderloin, boneless, lean & fat, 1/8″ fat, raw

Cheese selected cottage, nonfat, uncreamed, dry, large or small curd

Beef, rib, small end (ribs 10-12), lean, 1/8″ fat, selected, cooked, broiled

Fish, salmon, pink, canned, drained solids, without skin & bones

Pork, cured, ham & water product, rump, bone-in, lean & fat, unheated

Beef, variety meats & by-products, liver, cooked, pan-fried

Lamb, Australia, imported, fresh, leg, center slice, bone-in, lean, 1/8″ fat, cooked, broiled

Pork, fresh, composite of retail cuts (loin & shoulder blade), lean & fat, cooked

Beef, ground, patties, frozen, cooked, broiled

Beef, rib eye steak, boneless, lip off, lean, 0″ fat, selected, raw

Lamb, New Zealand, imported, rack – partly frenched, lean, cooked, fast roasted

Lamb, Australia, imported, fresh, shoulder, blade, lean, 1/8″ fat, cooked, broiled

Lamb, dom, loin, lean, 1/4″ fat, choice, raw