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Beef, top sirloin, steak, lean, 0″ fat, selected, cooked, broiled
Beef, round, eye of round roast, boneless, lean & fat, 0″ fat, selected, cooked, roasted
Fish, salmon, sockeye, canned, drained solids
Pork, fresh, loin, top loin (chops), boneless, lean, cooked, broiled
Beef, round, eye of round steak, boneless, lean & fat, 0″ fat, selected, raw
Pork, fresh, loin, center loin (chops), bone-in, lean, cooked, broiled
Pork, fresh, loin, center rib (chops), bone-in, lean, cooked, broiled
Pork, fresh, loin, country-style ribs, lean, bone-in, cooked, broiled
Game meat, muskrat, raw
Pork, fresh, leg (ham), shank half, lean & fat, cooked, roasted
Game meat, elk, ground, cooked, pan-broiled
Pork, cured, ham –water added, rump, bone-in, lean, unheated
Pork, fresh, loin, blade (chops), bone-in, lean, cooked, broiled
Beef, round, top round steak, boneless, lean & fat, 0″ fat, all grades, raw
Pork, fresh, loin, blade (chops), bone-in, lean & fat, cooked, broiled
Lamb, Australian, imported, fresh, tenderloin, boneless, lean, 1/8″ fat, raw
Beef, tenderloin, steak, lean, 1/8″ fat, selected, cooked, broiled
Pork, loin, leg cap steak, boneless, lean & fat, cooked, broiled
Beef, round, eye of round roast, boneless, lean & fat, 0″ fat, selected, raw
Beef, shank crosscuts, lean, 1/4″ fat, choice, cooked, simmered