Potassium in Foods View

Cherries, sweet, canned, extra heavy syrup pack, solids and liquids

Cornmeal, degermed, enriched, white

Cornmeal, degermed, enriched, yellow

Cornmeal, degermed, unenriched, white

Cornmeal, degermed, unenriched, yellow

Turnip greens, canned, solids and liquids

Turnip greens, canned, no salt added

Lettuce, iceberg (includes crisphead types), raw

Soymilk (All flavors), enhanced

Yogurt, Greek, plain, nonfat (Includes foods for USDA's Food Distribution Program)

Yogurt, Greek, plain, lowfat

Frankfurter, meat, heated

Grapefruit juice, white, canned or bottled, unsweetened

Yogurt, vanilla, non-fat

Pork, fresh, variety meats and by-products, stomach, raw

Chicken, broilers or fryers, neck, meat only, cooked, simmered

Squash, summer, scallop, cooked, boiled, drained, with salt

Squash, summer, scallop, cooked, boiled, drained, without salt

Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D

Milk, reduced fat, fluid, 2% milkfat, without added vitamin A and vitamin D