Values are reported as g per 100 g food. NV, no value. NA, not applicable.
Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled
Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted
Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted
Chicken, broilers or fryers, breast, meat only, cooked, roasted
Chicken, roasting, giblets, cooked, simmered
Pork, fresh, variety meats and by-products, liver, cooked, braised
Ostrich, ground, raw
Pork, fresh, leg (ham), rump half, separable lean only, cooked, roasted
Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, cooked, braised
Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw
Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, raw
Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, all grades, raw
Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, all grades, raw
Turkey, thigh, from whole bird, meat only, roasted
Pork, cured, ham, boneless, extra lean and regular, roasted
Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw
Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw
Ostrich, inside strip, cooked
Beef, round, bottom round , roast, separable lean only, trimmed to 1/8" fat, select, cooked, roasted
Beef, New Zealand, imported, eye round, separable lean only, cooked, slow roasted