Values are reported as g per 100 g food. NV, no value. NA, not applicable.
Pork, cured, ham, whole, separable lean only, unheated
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, choice, raw
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, choice, raw
Beef, New Zealand, imported, hind shin, separable lean and fat, raw
Beef, New Zealand, imported, hind shin, separable lean and fat, raw
Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw
Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw
Turkey from whole, light meat, meat and skin, with added solution, raw
Potatoes, french fried, all types, salt added in processing, frozen, unprepared
Canadian bacon, cooked, pan-fried
Game meat, elk, cooked, roasted
Bison, ground, grass-fed, raw
Beef, New Zealand, imported, ribs prepared, raw
Beef, New Zealand, imported, ribs prepared, raw
Beef, New Zealand, imported, tenderloin, separable lean and fat, raw
Beef, New Zealand, imported, tenderloin, separable lean and fat, raw
Fish, salmon, coho, wild, raw
Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, raw
Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw
Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw