Potassium in Foods View

Beans, snap, yellow, cooked, boiled, drained, with salt

Beans, snap, yellow, cooked, boiled, drained, without salt

Beef composite, separable lean only, trimmed to 1/8″ fat, choice, cooked

Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0″ fat, all grades, cooked, braised

Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0″ fat, select, cooked, braised

Beef, chuck, top blade, separable lean and fat, trimmed to 0″ fat, select, cooked, broiled

Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0″ fat, select, raw

Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0″ fat, select, raw

Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0″ fat, all grades, cooked, grilled

Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0″ fat, choice, cooked, grilled

Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8″ fat, prime, cooked, broiled

Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8″ fat, choice, cooked, broiled

Lamb, Australian, imported, fresh, shoulder, blade, separable lean only, trimmed to 1/8″ fat, raw

Pork, fresh, variety meats and by-products, mechanically separated, raw

Turkey, light or dark meat, smoked, cooked, skin and bone removed

Sausage, turkey, fresh, cooked

Beef, rib eye, small end (ribs 10-12), separable lean only, trimmed to 0″ fat, select, raw

Beef, New Zealand, imported, oyster blade, separable lean only, raw

Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0″ fat, select, raw

Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8″ fat, select, raw