Potassium in Foods View

Sausage, Vienna, canned, chicken, beef, pork

Mung beans, mature seeds, sprouted, cooked, boiled, drained, with salt

Mung beans, mature seeds, sprouted, cooked, boiled, drained, without salt

Onions, frozen, whole, cooked, boiled, drained, with salt

Onions, frozen, whole, cooked, boiled, drained, without salt

Apple juice, canned or bottled, unsweetened, with added ascorbic acid

Apple juice, canned or bottled, unsweetened, without added ascorbic acid

Pears, raw, bartlett (Includes foods for USDA's Food Distribution Program)

Wild rice, cooked

Whipped topping, frozen, low fat

Nuts, coconut cream, canned, sweetened

Peas and carrots, canned, no salt added, solids and liquids

Peas, green, canned, no salt added, solids and liquids

Peas and carrots, canned, regular pack, solids and liquids

Apples, raw, golden delicious, with skin

Pineapple, frozen, chunks, sweetened

Pickles, cucumber, sweet (includes bread and butter pickles)

Wheat flour, white, bread, enriched

Wheat flour, white, tortilla mix, enriched

Wheat flours, bread, unenriched