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Scallop, mixed species, cooked, breaded & fried
Salmon, sockeye, canned, without salt, drained solids with bone
Lamb, New Zealand, imported, brains, cooked, soaked & fried
USDA commodity, beef, patties (100%), frozen, raw
Veal, composite of retail cuts, fat, cooked
Pork, cured, ham with natural juices, shank, bone-in, lean, heated, roasted
Pork, cured, ham, center slice, country-style, lean, raw
Beef, ribeye cap steak, boneless, lean, 0″ fat, choice, raw
Cheese product, past process, American, vitamin d fort
Fish, pollock, Alaska, cooked, dry heat (maybe previously frozen)
Pollock, Atlantic, raw
Turkey sticks, breaded, battered, fried
Pollock, Atlantic, cooked, dry heat
Pork, cured, ham –water added, whole, boneless, lean & fat, unheated
Pork, cured, ham –water added, whole, boneless, lean, unheated
Crab, dungeness, cooked, moist heat
Fish, salmon, king (chinook), raw (Alaska native)
Pork, fresh, shoulder, (boston butt), blade (steaks), lean & fat, raw
Beef, chuck eye steak, boneless, lean, 0″ fat, selected, raw
Fish, cod, Pacific, cooked (not previously frozen)