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Beef, round, bottom round, steak, lean & fat, 1/8″ fat, selected, raw
Beef, variety meats & by-products, heart, raw
Beef, chuck eye roast, boneless, a beef roast, lean & fat, 0″ fat, choice, raw
Lamb, Australia, imported, fresh, leg, shank half, lean & fat, 1/8″ fat, raw
Lamb, Australia, imported, fresh, leg, sirloin half, boneless, lean & fat, 1/8″ fat, raw
Lamb, Australia, imported, fresh, leg, whole (shank and sirloin), lean & fat, 1/8″ fat, raw
Beef, ground, 95% lean meat / 5% fat, raw
Lamb, New Zealand, imported, square-cut shoulder, lean & fat, raw
Beef, chuck, short ribs, boneless, lean, 0″ fat, choice, raw
Beef, New Zealand, imported, cube roll, lean, raw
Beef, round, top round, steak, lean, 1/8″ fat, selected, raw
Sardine, Atlantic, canned in oil, drained solids with bone
Beef, New Zealand, imported, flank, lean, raw
Beef, plate, outside skirt, lean & fat, 0″ fat, all grades, cooked, broiled
Beef, bottom sirloin, tri-tip roast, lean, 0″ fat, selected, raw
Beef, ground, 93% lean meat / 7% fat
Beef, rib, shortribs, lean & fat, choice, raw
Beef, chuck, shoulder clod, top blade, steak, lean & fat, 0″ fat, choice, raw
Beef, rib, large end (ribs 6-9), lean & fat, 1/8″ fat, selected, raw
Lamb, New Zealand, imported, square-cut shoulder chops, lean & fat, raw